"For over two decades, my dad Mike has been perfecting his salsa — a recipe born from countless Chiefs tailgates, backyard barbecues, and lake days. When I decided to share it with the world, I elevated the ingredients to all-organic, seed oil–free, and nutrient-rich superfoods, without changing the bold, fresh flavor that’s been a family tradition for years. One taste, and you’ll understand why this salsa has been bringing people together for over 20 years."
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